War has left people hungry in western Myanmar, but conflict-displaced chefs preserve the local flavours of its delicate noodles and briny broth far from a region where conflict blights harvests.

Myanmar said it’s making the importation of fuel and cooking oil more stringent to prevent the trade balance from reverting back into a deficit. “We systematically supervise imports of cooking oil and ...

From boiled catfish soup to spicy fried frog, an eight-year-old in pyjamas and a chef's hat is delighting Myanmar with her culinary prowess in a nation still being told to stay at home due to the ...

Last year, as the pandemic set in, Roi San told her husband she’d like to sell the sweet, dessertlike drinks of their native Myanmar out of their Clarkston home. They could advertise the colorful ...